Start with meat prep.
Started with bite sized chicken pieces and tossed in potato starch.
Vegi prep.
Blanching vegetables for just under a minute.
Cooking noodles. Boiling / frying.
I forgot about the egg and chicken. I browned the chicken in a pan with garlic ginger and red chile flakes. Add vegetables, salt, shrimp paste, fish sauce, oyster sauce, soy sauce, pepper. Add noodles. Add eggs towards the end.
No comments:
Post a Comment